- Zuletzt aktualisiert
- 25. Januar 2022
- Nutzungsbedingungen
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- Organisation
- EnviDat: das Umwelt-Datenportal
- Kategorien
- Bildung, Kultur und Sport
Beschreibung
The data described in this article were collected daily over the period 4 June 2018 to 23 August 2018 and contains information of several data sources. The database includes information on national recipes and their ingredients for 171 countries, measures for food taste similarities between all 171 countries as well as bilateral migration and agro-food trade data for 5 years. The database can be used for analyzing e.g., the relation between food preferences and international trade or food preferences and health outcomes (e.g., obesity) across countries.
Ressourcen
Zusätzliche Informationen
- Identifier
- a7717d8a-4086-453b-868d-02295bcecf8a@envidat
- Publikationsdatum
- 20. Januar 2022
- Änderungsdatum
- 25. Januar 2022
- Publisher
- EnviDat
- Kontaktstellen
- Sprachen
- Englisch
- Weitere Informationen
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- Landing page
- https://www.envidat.ch/#/metadata/data-of-national-dishes-their-similarity-and-trade-flows
- Dokumentation
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- Zeitliche Abdeckung
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- Räumliche Abdeckung
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- Aktualisierungsintervall
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- Metadatenzugriff
- API (JSON) XML herunterladen
